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Easy and delicious~use whole wheat spaghetti and reduced fat cream cheese to make it healthier

Ingredients

  • 1 pound lean ground beef
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4 teaspoon garlic powder or salt
  • 3 jars 26 ounce pasta sauce
  • 1 pound spaghetti noodles
  • 1/2 cup Parmesan Cheese
  • 4 ounces cream cheese
  • 1-2 cups chicken broth

Directions
See Full Recipe please visit : picky-palate.com

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